1 stick butter
sautee onions in oil
cut bread in slices
soak bread in water, squeeze oil, fry with onions and butter in batches while seasoning with salt, pepper, sage, marjoram.
Allow to cool and then mix with 6 eggs and a can of chicken broth. Bake.
Tags: dressing, sage, side dish
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on Monday, December 21st, 2009 at 5:53 am and is filed under side dish.
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