1 c butter
1 t vanilla
1 t soda
1 t baking powder
1 c sour whipping cream
6 c flour
2 c sugar
3 eggs
1/2 t salt

Mix all together well, chill.

Roll out, cut, and bake at 425 for 5-7 minutes.

2 sticks butter
3/4 c powdered sugar
1 T vanilla
1/2 t salt
3 c flour
16 oz white chocolate chips
1/2 c finely chopped nuts

Mix well, shape into balls on ungreased cookie sheet. Bake 10-12 minutes at 375. Sift powdered sugar over hot cookies.

1 stick butter or margarine
1 pound box of powdered sugar
2 c peanut butter
3 c rice krispies

Mix by hand and form into small balls.

12 oz package chocolate chips
1/2 bar parafin wax

Melt chocolate and wax together over hot water. Dip balls into chocolate mixture. Place on wax paper to cool.

Makes 60.