2 c flour
1 t baking powder
1/4 t salt
cook in 3 T butter

mix in 7/8 cup of milk
bake 45 minutes at 350.

Roll to 1/4″ thick

Spread melted butter, brown sugar, chopped apples, cinnamon, 1 c hot water, 1 c sugar, 1 T flour, 1 t maple flavor

2 c Bisquick
2/3 c milk or water
3 T sugar
1 egg
2 cooking apples (about 2 cups)
2 T chopped nuts

Streusel Topping:
2/3 c bisquick
2/3 c brown sugar
1 t cinnamon
1/2 t nutmeg
1/4 c butter

Glaze:
1/2 c powdered sugar
2-3 t milk
Mix baking mix, milk, sugar, and egg. Beat for 30 seconds. Spread 12 in pan. Arrange apple slices and half of the steusel topping. Top with remaining batter, streusel, and nuts. Bake 25 minutes and cool. Drizzle with glaze topping.